Tip of the Month -- March. 2006
Undereating Epidemic
A recent study looked at the eating behaviors of 345 Division I male
and female student athletes. The study revealed some very interesting
statistics about the undereating habits of collegiate athletes.
The majority of athletes do not consume enough calories to fuel their
workouts and competitions. Seventy percent of female athletes and
seventy three percent of male athletes fall short of required energy
needs set forth by the USDA. Eighty percent of females and ninty
percent of males do not meet the recommended carbohydrate guidelines
and sixty eight percent of females and eighty one percent of males do
not meet the requirements for protein.
WHY?
Upon filling out questionaires, a vast majority of female athletes
reported wanting to lose weight. The desire to lose weight seemed to
motivate these athletes to consciously under eat and restricting
carbohydrate and fat intake. Males on the other hand reported wanting
to gain weight. While they were undereating in terms of calories,
their diets exceeded the USDA dietary guidelines for fat, saturated
fat, cholesterol, and sodium intake. This was because of the lack of
time to prepare meals and eating away from home. This causing them to
make bad food choices that are high in fat and low in other
macronutrients.
CONSEQUENCES
Undereating can cause several setbacks and underachievments in sport
performance and overall health. First and foremost, undereating may
cause illness and increase chance of injury. The ability to recover
between workouts and the inability to train at your potential is also
compromised. The psychological feelings of being run down or even
depressed can occur as well. Academic performance hasd been shown to
suffer as well.
Consuming adaquate energy helps the body adapt to the stresses of
training and recover from training sessions quickly. Protein breaks
down when you train, by refueling these stores the body adapts and
recovers faster. Carbohydrates also need to be replenished because
they give you the ability to perform high intensity activities for a
prolonged time. The inability to train at high levels will hurt the
athletes ability to increase their aerobic and anaerobic capacities
and inturn compromise their strength and speed outputs.
SOLUTION
Address this isuue directly to the athletes. Educate athletes about
the importance of eating a well balanced diet rich in carbohydrates,
proteins, and fats. Undereating or making bad food choices directly
impacts how a person feels and inturn impacts everyday life.
A self assessment is a great way for the ahtletes to study their
eating behaviors. By visiting
http://mypyramidtracker.gov. athletes can educate themselves and
access their eating behaviors and possibly address any issues they may
be experiencing.
Source: Training and
Conditioning, September 2005 (pp17-23)